Owner, Alfredo Giovine with Lois & chef, Franco Parisi
They have a large tapas menu and most items are about $8 US, so try several and share.
They also have large plates available at lunch and dinner for the heartier appetites. Prices are comparable with most upscale restaurants.
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This wonderful restaurant is located on the south coast right on the boardwalk. Great spot to view sunsets. We enjoyed many great meals here. One recent evening we sampled several small plates (tapas) - including a hummus trio and bomb olives. Our mains were gnocchi, lobster bisque, and grouper with a pumpkin tart for dessert. On another evening we sampled their potato wedges, fettuccine, and tuna tartare. That, coupled with some delicious drinks, made for a great evening.
Don't be surprised if the owner, Alfredo, stops by to visit and make you feel welcome. He is warm and outgoing, and a great person.
Definitely a place you will enjoy and return to often.
Lunch: 11:30 - 3
Dinner: 6:00 - 10:30
Location: south coast boardwalk - Hastings Main Rd. - Hwy 7, Christ Church